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Ferragosto Lunch & Dinner at Villa Taticchi

FERRAGOSTO LUNCH & DINNER 2026 From 1:00 PM
Experience the authentic flavors of our region with a traditional Ferragosto menu.
Il menù
*
Fried zucchini flower stuffed with ricotta cheese and anchovies
Local pecorino cheese with Norcia cured ham and traditional torta al testo
Organic pizza topped with sweet green peppers (friggitelli) and tomato
Tuscan-style tomato bread soup (Pappa al Pomodoro)
Toast with goose pâté
*
Homemade tagliatelle with goose ragù from Laura Radicchi Farm
or
Tagliatelle with cherry tomatoes, eggplant, olives, salted ricotta cheese, and crispy breadcrumbs
*
Roast stuffed goose from Gubbio by Laura Radicchi Farm and Perugian sausage from Mariotti Farm, served with oven-roasted tomatoes, rosemary potatoes, and mixed salad.
Or
Green bean and potato flan on a basil cream, served with gratinated tomato, rosemary potatoes, and mixed salad.
*
Coffee semifreddo with drops of star anise syrup
Fresh watermelon.
Water and coffee included – €50 per person.
50% discount for children under 10 years old.
Guests may also order à la carte by choosing from the dishes featured on the Ferragosto menu.
The same menu will also be served for dinner from 7:30 PM.
